How Dinner With TLC Works
At Home:
Register online or register by calling
(479) 484-1900.  You can also fax in your  
order at (479) 484-1902.

Step 1:  Choose your date  (visit our calendar
or session/registration pages for available
dates/times.  Kitchen sessions are held every
Thursday, Friday, and Saturday.)

Step 2:  Review our monthly menu of 12
entrees and choose six to twelve.  You may
also choose any one meal twice.  (Minimum
order is six.)

Step 3:  Complete your order on the
session/registration page.
At Dinner with
TLC:


Arrive at your reserved kitchen session time,
with your cooler or laundry basket.

Receive your list of personally selected
entrees, put on an apron, wash your hands,
and get started.

Feel free at any time to help yourself to a
drink and a light snack in our refreshment  
area.

There is a station with simple assembly
instructions set up for each dish.  Each  
station has all the ingredients, utensils and
packaging materials you will need to assemble
your entrees.

As you complete each dish, attach a label with
our final cooking instructions and suggested       
 side dishes, and store it in our customer  
cooler until you are ready to leave.

Rotate through the stations until you have  
finished assembling your entrees.  Then load
your cooler (we have ice) or basket and head
for home to stock your freezer.

Don't be shy--our staff welcomes questions  
during your kitchen session.  We are here to
make your life easier!

One last thing, have fun!!!
Back at Home:
Load your entrees into your freezer.  

Entrees that you plan to cook within the next
3 days may be stored in your refrigerator.

Cook and enjoy!